| |
Download a PDF version - Wedding Package
Our table share menus are designed for everyone to enjoy. You will receive all the entrées, mains, sides and desserts down the middle of the table for your guests to help themselves, allowing all to choose the meal they like. It’s also what people talking an interacting! If you would like to design your own menu please contact us.
For a limited time we are offering a free Beach Road wedding cake when
Azure wine and menu selections are confirmed.
Cuisine
Lighthouse Selection
$80 - 3 course table share
$70 - 2 course table share
“brasserie” sour dough & first press olive oil
Entrees
sumac salted hawkesbury calamari w chilli, lime & watercress salad
truffled fennel & tomato tatin w crème fraiche & fines herbes
Mains
moroccan lamb w cous cous, crisp salad & rose water vinaigrette
ocean trout melted in wasabi scented lite soy, enoki mushrooms, ginger & poached shallots
Sides
a salad of small spring leaves
a warm kipfler & artichoke salad
Desserts
tarte tatin & glace vanille
rhubarb & cinnamon tart w rhubarb essence
Azure Selection
$90 - 3 course table share
$80 - 2 course table share
“brasserie” sour dough & first press olive oil
roast garlic bread stick & chilli olive oil
Entrees
chilled salmon & dill slice w tahini dressing
a sweet crab & tarragon gratin, sumac crisps truffled
mushroom flan & truffle foam
Mains
succulent sea scallops & yamba prawns pan-fried w chorizo & hot buttered spinach
truffled 120 day “gf“ angus beef w soubise, shitake mushrooms & white wine jus
crackling pork belly & tart tatin w fennel, radish & radicchio confetti. star anise essence
Sides
cos heart salad w fetta, pine nuts & balsamic dressing
beach road desiree chips
a small spring vegetables
Desserts
chocolate & banana bread pudding w malt ice cream
glazed banana, vanilla brulée
the finest local & imported cheeses w lavosh
Canapes
This is designed as a pre dinner menu only
1 item per person
$15 choice of 5 canapés
20 choice of 7 canapés
25 choice of 9 canapés
$30 choice of 11 canapés
$35 choice of 13 canapés
prawn & pesto flan
peking duckling pancakes
chicken & almond croissants
smoked salmon pillows
chicken & coriander pappadam baskets
a light dumpling w veal & small vegetables
arinzani rice cakes
aubergine calzone
small quail & sage pies
macadamia chicken ravioli sandwich
mussel & coriander tartelettes
chilled shucked pacific oysters w sesame
small ratatouille fan
Please note our menu changes on a seasonal basis.
Beverages
Lighthouse Selection
victoria bitter
cascade light
nv andrew peace sparkling [sea]
08 liquidity “whites bay” sav blanc [marlb, nz]
06 sandleford protege uw chard [marg.r, wa]
06 riverwood shiraz [hunter v,nsw]
02 trentham estate pinot noir [yea v, vic]
juices splits
Azure Selection
peroni
cascade light
nv paul chamblain “blanc de banc”
08 bellbird sauv blanc [hawkes b, nz]
09 chris hill pinot gris [adelide hills, sa]
07 longview “twin lakes” chardonnay [marlb, nz]
08 bellbird reserve pinot noir [hawkes b, nz]
04 coriole toa cab/sauv [limestone c. sa]
03 mak vineyards shiraz [clare v, sa]
fiji still
san pellegrino sparkling
juices and splits
Event Hours |
Lighthouse |
Azure |
4 |
$35 p/p |
$50 p/p |
5 |
$40 p/p |
$55 p/p |
6 |
$45 p/p |
$60 p/p |
7 |
$48 p/p |
$65 p/p |
Both selections are minimum 4 hours & minimum 50 guests.
Our wine list changes on a regular basis and is subject to availability
In order to reserve one of the northern beaches’ best wedding venues
we require a minimum spend on food and beverage
[this is not a venue hire charge but a minimum spend on food and beverages]
|
June - September |
October - February |
March - May |
|
Lunch |
Dinner |
Lunch |
Dinner |
Lunch |
Dinner |
Monday |
3000 |
3000 |
5000 |
5000 |
4000 |
4000 |
Tuesday |
3000 |
3000 |
5000 |
5000 |
4000 |
4000 |
Wednesday |
3000 |
3000 |
5000 |
5000 |
4000 |
4000 |
Thursday |
3000 |
3000 |
5000 |
5000 |
4000 |
4000 |
Friday |
4000 |
5000 |
6000 |
7000 |
6000 |
7000 |
Saturday |
6000 |
8000 |
10000 |
15000 |
7000 |
9000 |
Sunday |
8000 |
3500 |
15000 |
5000 |
9000 |
4000 |
|
|

|
|